A thoughtful upgrade to an existing grape packing facility, balancing architectural refinement with operational need.

The project included a refreshed office façade, where gabion walls were introduced to separate staff and visitor access while creating a defined outdoor eating area for workers. Glazed openings, new doors, and a timber pergola bring texture, light, and warmth to the building's exterior, while redesigned gable ends offer a more welcoming identity.

Two new additions expand the packing facility itself, designed to handle increased vineyard output with ease, efficiency, and improved flow.